Pepper, Aji Dulce Capsicum chinense (100+ days)  We came across this little gem that's originally from Puerto Rico via Rowen White in the Sierra mountains. It has the wonderful flavor and aroma of habaneros without the heat. This heirloom strain is known as Aji dulce, ajicito or ajíes and is prized for its plethora of small (1-2”) lantern shaped, bright red, thin walled fruits. With hints of coriander and black pepper they bring intrigue many dishes. Late maturing. Packet (2/5 g ≈ 60 seeds) ...

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Pepper, Sweet Banana Capsicum annum (75 days)  A colorful and charming garden friend that is sure to tickle your fancy, as long as you don't slip on them when peeling them!  They start off pale green and become yellow, then orange and then finally mature a bright glossy red.  Sweet Banana grow to about 6" long and 2" wide.  Some people pickle them at the yellow stage, but they are sweetest when fully red ripe. Packet: (2/5 g. ≈ 50 seeds)    Bulk (1 g. ≈ 200 seeds) ...

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Corno di Toro Capsicum annum (85 days) Red Italian heirloom sweet pepper with 6-8" fruits. Great specialty pepper for roasting, grilling, stuffing, frying, saucing, and fresh eating. Edible when green, but flavors really develop when it turns red. Very prolific. Packet (2/5 g ≈ 60 seeds) ...

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Pepper, Gatherer's Gold Capsicum annum (70-90 days)  Bred by Frank Morton, this is a classic long, tapered Italian roasting pepper with bright golden color. Tall vigorous plants are 30" tall and have been selected to resist lodging which significantly reduces the incidence of sunscald on the fruits. Crunchy, thick, sweet, flesh can be enjoyed raw or cooked. Bred and selected by Frank Morton and pledged to the Open Source Seed Initiative (OSSI) Packet: 2/5 g (~30 seeds) 1 g (~100 seeds) ...

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Pepper, Gypsy Queen Capsicum annum ( 80 days) This comes to us from the work of Andrew Still & Sarah Kleager of Adaptive Seeds. It is their effort at dehybridizing the classic market standard hybrid "Gypsy". It produces a profusion of elongated, tapered, bell-shaped fruits, which have excellent flavor & productivity. They mature to a warm sunny orange leaning towards red, Sweet, thick flesh is great for eating fresh. Good uniformity. OSSI. Packet:  2/5 g (~30 seeds)...

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Pepper, Italian Rellano   Capsicum annum (80 days)   A big, beautiful mild chili  making chile rellano.  Plants are stocky, productive and reliable in northern areas.  Fruits emerge as green and mature to a waxy, scarlet red.  Quite mild flavor can be enjoyed by even those who traditionally shy away from chiles.  Very productive, even in short season climates. Packet ( 2/5 g ≈ 30 seeds)  1 g (~100 seeds) -...

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Pepper, Jimmy Nardello Capsicum annum (75 days) An heirloom favorite for generations, loved for its remarkably candy sweet, thin fleshed ,long & skinny fruits that can grow up to 10" long. A very early maturing and productive plant that grows to about 30". Consistently one of the first sweet peppers to ripen here. Slender fruits mature to a bright crimson red. Packet: 2/5 g (~30 seeds) ...

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Pepper, Lipstick Pimento Capsicum annum (80 days) A wonderful variety that produces 6-10, 4” long fruits that taper to a point.  The flavor of the delectably thick, crunchy walls is quite sweet and works equally well in raw dishes or roasted.  Productive even in cooler summer regions. Packet (2/5 g ≈ 30 seeds)  1 g (~100 seeds) ...

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Pepper, Miranda Capsicum annum (75 days) You have the right to remain.... delighted with productive, sweet, large, thick walled delicious peppers!  This is the F4 of our efforts to stabilize the wildly popular "Carmen" hybrid that is found in farmers markets across the country. Originally an All American Selections winner, Carmen was bred by Johnny's plant breeders Janika Eckert and Rob Johnston. We have been growing this and selecting it for uniform yields of 6" long, red "Corno di Toro" Italian style fruits. Wonderful sweet flavor, with thick crunchy walls lends itself well to fresh use or roasting. Nice upright 24-30" tall plants mature red fruit early. Packet: 2/5 g (~30 seeds) 1 g (~100 seeds) ...

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Pepper, Nepali (100 days) Capsicum baccatum  A really interesting species of pepper to grow that is a bit later maturing than Capsicum annum species, however the plants grow tall to 30-40” and produce an abundant set of dozens of 2” bell-shaped fruits with little “wings” that protrude out from the center. Ripens from green to orange to a medium red.  Flavor is sweet, seeds can be spicy.  Packet (2/5 g ≈ 30 seeds)...

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Pepper, Oda Purple (80 days) Capsicum annuum   A gorgeous 5-6” long wedge shaped sweet pepper that is 2-3” wide at the shoulder and tapering to a blunt point. They start out a lovely lilac, shiny purple and ripen to orange and then a dusky red. Flavor is crisp and delicious at all stages.  A real ornamental standout! Packet (2/5 g ≈ 60 seeds) ...

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Orange, Picnic Capsicum annum (75 days)  This is a popular and much-adored sweet treat bred by the fine folks at High Mowing in Vermont.  Picnic is a 2-4”, thick-walled, elongated, cheery orange snacking pepper with very few seeds.  Plants are 24” upright bushes that produce abundantly.  Fruits contain very few seeds! The perfect size for kids lunches and um…. picnics! Packet (2/5 g ≈ 30 seeds) ...

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Pepper, Alma Paprika Capsicum annum An heirloom treasure that produces 2-3"wide fruits that are a nice orange color with thick walls and sweet flesh. A traditional Hungarian variety for drying into Paprika powder. Grow your own! Very productive plants that are 18-20" tall. Packet: 2/5 g (~30 seeds) 1 g (~100 seeds) ...

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Pepper, Kalocsai Paprika (85 days) Capsicum annum This is a genuine Hungarian variety bred for the making of high quality Paprika.  Plants are 24-36" tall  and produces abundant yields of 6" long by 1 1/4" wide fruits that have thinner walls than our Feher Ozan Paprika which is a bit blockier and wider in shape, with thicker flesh.  Fruits mature from dark green to deep red. A wonderful heirloom from Hungary that you will be pleased to grow. Packet: 2/5 g (~30 seeds) ...

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Pepper, Peace Bells Capsicum annum (70-80 days) A nice red classic bell pepper that matures early, even here in Oregon with cool nighttime temperatures. 24-30" plants with dense sets of large bell peppers that can be enjoyed green or red. This is the result of 5 years of crossing and stabilizing by Dr. Alan Kapuler and family at Peace Seedlings. Packet: 2/5 g (~30 seeds) ...

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 Red Ruffled Pimento Capsicum annum (80 days to red) A medium sized compact bushy plant that has been selected for good anchorage (that means it won’t fall over easily, exposing the fruits to sunburn, not a city in Alaska!). It is an early producer of abundant, thick-walled “cheesewheel” shaped fruits that are about 3-4” in diameter and that turn a deep scarlet red. Plant grows to about 18” high. Sweet crisp fruits are a late summer treat, delicious eaten out of hand. Packet ( 2/5 g ≈ 30 seeds) 1 g (~100 seeds) ...

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Pepper, Shishito Capsicum annum (75 days green, 90 red)  A culinary sensation!  Try growing them for their prolific yields of thin walled, 3-4”, bull-nosed frying peppers.  Plants grow to 30” tall and yield over a long season.  They are delicious fried with olive oil, coarse salt and some lemon juice.  Quite addictive.  NOT SPICY. Packet (.4g ≈ 50 seeds) ...

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Stocky Red Roaster Capsicum annum (65 days to green, 85 days to red)  Stabilized from a discontinued hybrid pepper by Frank Morton, "This is our Red Italian with refinement - selected for straight un-crumpled sides, smooth skin, thicker walls, and a rich red color. By far the quickest for uniform roasting and easy skin removal, and the thicker flesh holds up well to fire. Fruits are 6-7" long, 2" broad at the crown, sweet, heavy fruiting, and long keeping. Has the fewest seeds of all of these types. Mature 102 days post-trans. at OSU/Corvallis, OR." Packet:  (2/5 g. ≈ 30 seeds) ...

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Tangerine Pimento Capsicum annum (90 days)  These 12-18” plants  make about 8-12 fruits with 5 lobes and thick, crunchy bright orange flesh that is wonderfully sweet.  A delightful late summer garden treat.  Beautiful to behold.  We grow them in a greenhouse to extend the late season harvest until about Thanksgiving in our locale. Packet (2/5 g ≈ 30 seeds) 1 g Bulk...

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